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Hungarian Living Podcast — Discover, celebrate, and share your Hungarian heritage!
You might want to start a tradition of having palacsinta on Christmas morning or the day after Christmas or whenever you have special guests visiting from out of town. As far as I am concerned, palacsinta is good for any time!Want to go deeper? Join us at the Hungarian Heritage Expo, or explore a heritage tour with Magyar Living Tours — built for families tracing their roots back to Hungary.
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Our Hungarian Heritage Expo starts this week and we are excited!
In this episode, Andrea and I continue our conversation about Hungarikums and we talk all about Hungarian meats. There are several well-known Hungarian meats...
December 6th is the name day of Miklós, and children especially love this day because for them it is Mikulás Nap. The Hungarian Santa,...